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Friday, May 19, 2017

5/19 menu

Breakfasts:

GF oatmeal
Breakfast casserole x4
Omelettes with yogurt


Lunches & Dinners:

Chicken and Bacon (crockpot) with veggies
Burgers and homemade fries
Brats and homemade fries
Spaghetti Squash Spaghetti and Italian sausage



Other:
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