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Friday, May 19, 2017
5/19 menu
Breakfasts:
GF oatmeal
Breakfast casserole x4
Omelettes with yogurt
Lunches & Dinners:
Chicken and Bacon (crockpot) with veggies
Burgers and homemade fries
Brats and homemade fries
Spaghetti Squash Spaghetti and Italian sausage
Other:
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